American · United States
Bacon Jam & Avocado Egg Sandwich
A fresh and flavorful sandwich with bacon jam, avocado, and a fried egg on a whole wheat bun.
12 minutes1 servings
Ingredients
Method
- Toast the whole wheat bun halves.
- Mash avocado and spread on the bottom bun half.
- Spread bacon jam on top of the avocado.
- In a skillet, cook eggs to desired doneness.
- Place the cooked egg on top of the jam.
- Add lettuce and mayonnaise as desired.
- Top with the second bun half.
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