American · United States
Burger with Big Mac Special Sauce and Pickles
A replica of the iconic Big Mac with a custom special sauce, lettuce, and cheese on a toasted bun.
15 minutes1 servings
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Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Cook ground beef to desired doneness, about 4-5 minutes per side.
- Toast burger buns on the grill or in a toaster.
- Assemble the burger with beef, cheese, lettuce, pickles, and special sauce.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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