Bulgarian · Bulgaria
Bulgarian Tomato Cucumber Cheese Plate
A simple yet flavorful dish featuring fresh tomatoes, cucumbers, and feta cheese, common in Bulgarian cuisine.
15 minutes3 servings
Ingredients
Method
- Dice tomatoes and cucumber into small pieces
- In a serving bowl, layer tomatoes, cucumber, and red onion
- Sprinkle feta cheese over the vegetables
- In a small bowl, mix olive oil, lemon juice, salt, and pepper
- Drizzle dressing over the dish
- Garnish with fresh dill before serving
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