American · United States
Cheesy Beef Burger with Caramelized Onions and Avocado
A hearty beef burger with melted cheese and sweet caramelized onions.
35 minutes4 servings
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Ingredients
Method
- Preheat grill or skillet to medium heat.
- Form ground beef into 4 patties.
- Cook patties for 5-6 minutes per side.
- In a separate pan, melt butter and caramelize onions until golden.
- Place pepper jack on each patty and cook until melted.
- Toast buns and assemble with lettuce, avocado, and onions.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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