American · United States
Crispy Bacon and Chili Dog
A hearty hot dog with crispy bacon, chili, and melted cheese
25 minutes4 servings
Ingredients
Method
- Cook bacon until crispy
- Grill hot dogs until heated
- Toast buns and spread mustard
- Layer bacon, chili, and cheese
- Add pickled onions for crunch
- Serve hot
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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