American · United States
Crusty Baguette Sandwich with Fresh Veggie Layer
A simple yet flavorful sandwich using a crusty baguette and fresh vegetables for a light, healthy meal.
Ingredients
Method
- Preheat oven to 375°F (190°C).
- Slice the baguette into 1-inch thick pieces and place on a baking sheet.
- In a small bowl, mix olive oil, balsamic vinegar, salt, and pepper.
- Brush the mixture onto the baguette slices.
- Bake for 10-12 minutes until golden brown.
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