American · United States
Double-Double Burger with Secret Sauce
A two-patty burger with a special homemade sauce, lettuce, and tomato, inspired by In-N-Out's Double-Double.
35 minutes4 servings
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 4 equal patties.
- Cook patties for 4-5 minutes per side or until desired doneness.
- Toast buns on the grill.
- Mix ketchup, mustard, mayonnaise, and relish for the secret sauce.
- Assemble burgers with cheese, tomato, lettuce, and secret sauce.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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