Estonian · Estonia
Estonian Caviar and Potato Bites
A elegant way to enjoy caviar with crispy potato bites.
35 minutes4 servings
Ingredients
Method
- Preheat oven to 400°F (200°C).
- Dice the potatoes and toss with butter, paprika, salt, and pepper.
- Spread on a baking sheet and bake for 25-30 minutes until golden.
- Top with caviar before serving.
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