American · United States
Grilled Egg and Cheese Monay Sandwich
A simple, quick sandwich with a crispy exterior and gooey interior, perfect for a fast breakfast or snack.
Ingredients
Method
- Heat a skillet over medium heat and add butter.
- Crack egg into the skillet and cook until the whites are set but yolk is still runny.
- Place cheese on top of the egg and cover with a lid to melt.
- Butter the inside of the bun and assemble with the egg and cheese.
- Cook the sandwich in a panini press or on a skillet until golden brown.
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