American · United States
Bacon & Egg Sandwich with Grilled Cheese
A hearty sandwich with crispy bacon, fried egg, and a grilled cheese on a toasted roll.
15 minutes1 servings
Ingredients
Method
- Toast the roll halves.
- In a skillet, cook bacon until crispy.
- In the same skillet, cook eggs to desired doneness.
- Place cheese slices on the bottom roll half.
- Add bacon and egg on top of the cheese.
- Top with the second roll half.
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