Indian · India

Herbed Club Sandwich with Wafers and Siders

Name: Herbed Club Sandwich with Wafers and Siders
Total time: 20 min
Yield: 1 servings
Cuisine: Indian
Ingredients: Sliced bread; Grilled chicken breast; Crisp lettuce; Tomato slices; Cucumber slices; Herbs (parsley, dill); Wafer cookies; Siders (chips or fries); Mayonnaise; Butter

A flavorful club sandwich with fresh herbs, wafers, and siders for a unique twist.

20 minutes1 servings

Method

Toast the bread slices in a toaster.
Grill the chicken breast until fully cooked, then slice.
On each bread slice, spread mayonnaise.
Layer the chicken, lettuce, tomato, and cucumber on two slices of bread.
Sprinkle chopped herbs over the vegetables.
Place wafer cookies on top of the sandwich.
Butter the outside of the sandwich and cook in a pan until golden brown.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

Sandwiches Club Herb Indian India recipes

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