Pakistani · Pakistan
Pakistani Tandoori Burger
A spicy tandoori-style burger with yogurt-marinated beef and Indian spices
Ingredients
Method
- Mix beef with yogurt and spices
- Let marinate for 1 hour
- Cook patties on grill for 5 minutes per side
- Toast buns and assemble with onions, cilantro, and yogurt sauce
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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