American · United States
Sausage, Egg, and Cheese Bagel with Avocado
A twist on the classic breakfast sandwich with a creamy avocado, a fried egg, and melted cheese on a toasted bagel.
16 minutes1 servings

Ingredients
Method
- Preheat a skillet over medium heat and cook sausage patties until browned and cooked through, about 5-6 minutes.
- In the same skillet, crack eggs into the pan and cook to desired doneness, about 2-3 minutes.
- Toast the bagel until golden brown.
- Spread butter on both halves of the bagel.
- Layer the cooked sausage, fried egg, and sliced avocado on the bottom half of the bagel.
- Top with a slice of cheddar cheese and the other half of the bagel.





