American · United States
Sesame Seed Burger with Fries and Pickle
A classic burger with a juicy beef patty, melted cheese, and a side of fries and a pickle.
30 minutes4 servings
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Ingredients
Method
- Preheat grill or skillet to medium-high heat. Form ground beef into 4 patties.
- Cook patties for 3-4 minutes per side for medium doneness (160°F).
- Toast sesame seed buns. Spread mayonnaise, mustard, and ketchup on the bottom buns.
- Layer cheese and patty on the bottom bun. Top with pickle and serve with fries.
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