Italian · Italy
Simple Tomato and Mozzarella Pizza
A quick and easy version of a classic Italian pizza with minimal ingredients
25 minutes4 servings
Ingredients
Method
- Preheat oven to 220°C (425°F).
- Place pre-made pizza crust on a baking sheet.
- Spread tomato sauce over the crust.
- Sprinkle shredded mozzarella cheese over the sauce.
- Top with fresh basil leaves.
- Drizzle with olive oil and season with salt and pepper.
- Bake for 12-15 minutes until cheese is melted and golden.
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