American · United States
Slow-Cooked Beef Burger with Caramelized Onions
A tender beef burger with rich caramelized onions, perfect for a comforting meal
40 minutes4 servings
Ingredients
Method
- In a skillet, melt butter and cook onions with brown sugar over medium heat
- Add balsamic vinegar and continue cooking until onions are deep golden brown
- Form ground beef into patties and season with salt and pepper
- Cook patties in a separate skillet until desired doneness
- Place pepper jack cheese on top of each patty
- Toast buns and assemble with onions, cheese, and patties
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
More recipes to try
Slow-Cooked Vegan Burger with Caramelized Onions
A rich vegan burger with a slow-cooked patty and sweet caramelized onions.
Slow-Roasted Beef Burger with Caramelized Onions
A tender beef burger with a slow-roasted patty and sweet caramelized onions, offering a rich and savory experience.
Slow-Cooked Burger with Caramelized Onions and Lettuce
A rich burger with a slow-cooked beef patty, sweet caramelized onions, and fresh lettuce on a toasted sesame seed bun.
Slow-Sear Beef Burger with Caramelized Onions
A rich beef burger with caramelized onions, lettuce, and tomato on a sesame seed bun, featuring a slow-seared patty for enhanced flavor.
Herb-Infused Beef Burger with Caramelized Onions and Cheddar
A beef patty with a herb-infused crust, topped with caramelized onions and fresh lettuce on a toasted English muffin.
Smoky Slow-Cooker Burger with Caramelized Onions
A tender burger with rich smoky flavor and sweet onions