Smoky BBQ Ribs with Baked Beans

Method

1. Preheat oven to 300°F (150°C).
2. Place ribs on a rack in a roasting pan and brush with barbecue sauce.
3. Mix brown sugar, paprika, garlic powder, onion powder, and cayenne in a bowl.
4. Sprinkle the spice mix over the ribs and bake for 2.5 hours.
5. In a separate bowl, mix baked beans with ketchup and set aside.
6. After ribs are cooked, brush with additional barbecue sauce and bake for 15 minutes.
7. Serve ribs with baked beans on the side.
8. For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.