Spanish · Spain
Spanish Cheeseburger with Fries and Beer
A Spanish-style cheeseburger with a beef patty, melted cheese, and a side of crispy fries, served with a cold beer.
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 2 patties and season with salt and pepper.
- Grill patties for 4-5 minutes per side for medium doneness.
- Toast buns and assemble with lettuce, tomato, patty, cheese, ketchup, and mustard.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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