Swedish · Sweden
Swedish Cinnamon Hot Dogs with Mustard Sauce
A sweet and savory twist on the traditional hot dog
15 minutes4 servings
Ingredients
Method
- Mix milk, eggs, and flour to make a batter
- Dip hot dogs in the batter
- Fry in hot oil until golden brown
- Mix butter, cinnamon, and a bit of milk for a sauce
- Place hot dogs in buns and top with ketchup, mustard, and cinnamon sauce
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