Croatian · Croatia
Thyme and Olive Oil Cevapi with Tomato and Onion Relish
A fragrant and rich variation with the subtle notes of thyme and a drizzle of olive oil.
22 minutes4 servings

Ingredients
Method
- Mix in fresh thyme and olive oil into the beef mixture before forming into sausages.
- Mix beef with salt, paprika, and garlic. Form into small sausages.
- Grill or cook in pan until fully cooked (internal temp 71°C/160°F).
- In a pan, cook onion in oil until soft. Add chopped tomato and cook 5 minutes.
- Serve cevapi with relish.





