Italian · Italy
Vegan Veggie Pizza with Cashew Cream
A vegan pizza featuring cashew cream, mixed vegetables, and vegan cheese.
30 minutes4 servings
Ingredients
Method
- Preheat oven to 475°F (245°C).
- Roll out pizza dough into a circle.
- Spread cashew cream over the dough.
- Add sliced mixed vegetables.
- Top with vegan cheese.
- Drizzle with olive oil and season with salt and pepper.
- Bake for 10-12 minutes until crust is golden.
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