Georgian Meat-Filled Dumplings
Delicate dumplings filled with spiced ground meat and served with a side of yogurt
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Browse Meat Dish recipes with measured ingredients, cooking times and step-by-step methods.
35 recipes · Page 2 of 2
Delicate dumplings filled with spiced ground meat and served with a side of yogurt
Tender dumplings filled with spiced beef and served with a cooling yogurt sauce
A rich and savory version with layers of slow-cooked spiced beef and pita dough base
A traditional Hungarian dish of cabbage leaves stuffed with a mixture of ground meat and rice, simmered in a tomato-based sauce.
Cabbage rolls filled with a mixture of pork and beef, simmered in a tangy tomato sauce, a classic Romanian dish.
Fall-off-the-bone beef ribs cooked slowly with a garlic herb glaze and crispy garlic fries
A flavorful Turkish dish made with grape leaves stuffed with a mix of rice, lamb, and aromatic spices.
A classic British comfort food with layers of seasoned meat and mashed potatoes
A hearty Austrian dish featuring various meats and dumplings, served with a rich sauce.
A thin, crispy flatbread topped with spiced minced meat and fresh herbs, a staple of Turkish cuisine.
A variation of lahmacun with a fresh tomato and herb topping, using a sourdough fermentation method for a deeper flavor and chewier texture.