Black Pepper and Butter Risotto with Mushrooms, Hazelnuts and Parmesan
Adds a subtle heat and richness to the creamy texture.
THE RECIPE COLLECTION
Northern Italian Recipes
Browse Northern Italian recipes with measured ingredients, cooking times and step-by-step methods.
33 recipes · Page 2 of 2
Truffle and Olive Oil Caramelized Onion and Cheese Pasta
Adds luxurious truffle and a drizzle of olive oil for depth.
Cinnamon and Citrus Mazatlán Risotto
A warm and bright fusion of cinnamon and citrus.
Parsley and Garlic Zucchini and Tomato Pasta
Fresh parsley and extra garlic for a bold, aromatic finish.
Rosemary and Olive Oil Risotto with Mushrooms, Hazelnuts and Parmesan
Introduces a fragrant, herbal note with a nutty undertone.
Pasta con le Zucchine e Pomodoro
Pasta with zucchini and tomato sauce.
Pasta con le Melanzane e Salsa di Pomodoro
Naples-style pasta with roasted eggplant and tomato sauce.
Pasta con le Cipolle e Formaggio
A Northern Italian pasta with caramelized onions and cheese, rich and comforting.
Ricotta Gnocchi with Sage Butter
Soft and pillowy gnocchi made with ricotta and served with browned sage butter.