Argentine · Argentina
Argentine-Style Pancho Hot Dog
A traditional Argentine hot dog with avocado salsa, tomatoes, and onions
20 minutes1 servings
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Ingredients
Method
- Preheat grill or pan to medium heat.
- Cook the Italian sausage until browned and cooked through.
- Toast the hot dog bun lightly.
- In a small bowl, mash avocado and mix with diced tomatoes, onions, and a splash of lime juice.
- Assemble the hot dog with the sausage, avocado salsa, lettuce, pickles, and condiments of choice.
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