American · United States
Bacon and Avocado Burger with Crisp Lettuce
A gourmet twist on the classic burger with crispy bacon and creamy avocado.
30 minutes2 servings
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 2 patties and season with salt and pepper.
- Cook patties for 4-5 minutes per side or until desired doneness.
- Cook bacon until crispy and set aside.
- Toast sesame seed buns on the grill.
- Assemble burgers with cheese, tomato, lettuce, condiments, bacon, and avocado.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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