American · United States
Beef Burger with Crispy Onion Topping and Condiment Layers
A juicy beef patty topped with melted cheese, crispy onions, lettuce, and tomato on a toasted sesame seed bun.
30 minutes4 servings
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Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 4 equal patties.
- Cook patties for 4-5 minutes per side or until desired doneness.
- In a small pan, cook sliced onions until golden brown and crispy.
- Toast sesame seed buns.
- Assemble burgers with lettuce, tomato, patty, onions, and condiments.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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