American · United States
Cheesy Tomato Burger with Crispy Bacon
A hearty burger with a beef patty, crispy bacon, melted cheese, and fresh tomato on a sesame seed bun.
35 minutes2 servings
Ingredients
Method
- Cook bacon in a skillet until crispy, then set aside.
- Form ground beef into 2 patties and season with salt and pepper.
- Grill patties for 4-5 minutes per side for medium doneness.
- Toast buns and assemble with lettuce, tomato, patty, cheese, bacon, mayo, and ketchup.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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