American · United States

Crispy Chicken Burger with Avocado Spread

Name: Crispy Chicken Burger with Avocado Spread
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 1/4 cup flour; 1 tsp paprika; 1 tsp garlic powder; 1 tsp onion powder; 4 small burger buns; 4 slices cheddar cheese; 1 avocado; 1/4 cup mayonnaise; 1/4 cup ketchup; 1/4 cup lettuce; 1/4 cup tomato slices

A lighter alternative to the classic burger with crispy chicken, avocado, and fresh veggies.

45 minutes4 servings

Method

Preheat oven to 400°F (200°C).
Season chicken breasts with paprika, garlic powder, and onion powder.
Dip chicken in flour, then bake for 25-30 minutes until golden and cooked through.
Toast the burger buns. Place a chicken breast on each bun bottom.
Top with cheese, mashed avocado mixed with mayonnaise, lettuce, and tomato slices.
Add ketchup and assemble the burger.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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