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American · United States

Garlic Butter Burger with Pickled Onions

A flavorful beef burger with garlic butter and pickled onions, served on a Kaiser roll with lettuce and tomato

35 minutes4 servings
Garlic Butter Burger with Pickled Onions
Photo: Skitterphoto · CC0

Ingredients

Method

  1. Cook the ground beef in a skillet
  2. Spread garlic butter on the patty
  3. Toast the Kaiser rolls
  4. Assemble the burger with patty, pickled onions, lettuce, tomato, and mayonnaise
  5. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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