American · United States
Herb-Crusted Patriot Burger with Avocado
A gourmet burger with a herb-crusted patty and creamy avocado for a fresh and flavorful twist on the classic.
30 minutes4 servings

Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- In a bowl, mix ground beef with chopped parsley and dill.
- Form the mixture into 4 equal-sized patties and season with salt and pepper.
- Cook the patties on the grill until desired doneness, about 4-5 minutes per side.
- Toast the burger buns and assemble with lettuce, tomato, patty, cheese, and sliced avocado.
- Spread mayonnaise on the top bun before closing the sandwich.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.





