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American · United States

Herb-Crusted Patriot Burger with Avocado

A gourmet burger with a herb-crusted patty and creamy avocado for a fresh and flavorful twist on the classic.

30 minutes4 servings
Herb-Crusted Patriot Burger with Avocado
Photo: Guilhem Vellut from Annecy, France · CC BY 2.0

Ingredients

Method

  1. Preheat grill or skillet to medium-high heat.
  2. In a bowl, mix ground beef with chopped parsley and dill.
  3. Form the mixture into 4 equal-sized patties and season with salt and pepper.
  4. Cook the patties on the grill until desired doneness, about 4-5 minutes per side.
  5. Toast the burger buns and assemble with lettuce, tomato, patty, cheese, and sliced avocado.
  6. Spread mayonnaise on the top bun before closing the sandwich.
  7. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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