Mediterranean · Italy
Mediterranean Veggie Pizza with Fresh Basil
A simple, healthy pizza with a light tomato base and a variety of fresh vegetables.
30 minutes4 servings
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Ingredients
Method
- Preheat oven to 220°C (425°F).
- Roll out pizza dough on a baking sheet.
- Spread tomato sauce over the dough.
- Top with mozzarella, sliced bell peppers, and olives.
- Bake for 12-15 minutes until crust is golden.
- Garnish with fresh basil before serving.
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