American · United States
Smoked Mushroom and Gouda Sandwich
A flavorful sandwich featuring smoked mushrooms and gooey gouda cheese.
15 minutes2 servings
Ingredients
Method
- Preheat a skillet or griddle over medium heat.
- Butter one side of each bread slice.
- Cook smoked mushrooms in the skillet until softened.
- Place gouda cheese on one slice of bread, then add the cooked mushrooms.
- Top with the second slice of bread, buttered side down, and cook until golden brown.
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