American · United States
Spicy BBQ Burger with Crispy Bacon
A smoky burger with spicy BBQ sauce and crispy bacon
35 minutes4 servings
Ingredients
Method
- Cook ground beef into patties and grill
- Cook bacon until crispy
- Toast buns and add cheese
- Assemble with lettuce, avocado, bacon, and toppings
- Spread spicy BBQ sauce and mayo on the top bun
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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