Belarusian · Belarus

Sweet Berry Kulaga with Honey and Cream

Name: Sweet Berry Kulaga with Honey and Cream
Total time: 35 min
Yield: 4 servings
Cuisine: Belarusian
Ingredients: 2 cups mixed berries (strawberries, raspberries, blueberries); 1/3 cup honey; 1/2 cup water; 1/4 cup wheat flour; 1/2 cup heavy cream; Vanilla ice cream (for serving)

A variation of the traditional Belarusian kulaga, featuring a sweet berry compote with honey and cream, served with ice cream.

35 minutes4 servings

Sweet Berry Kulaga with Honey and Cream — Photo: Maria Romanovskaya · CC BY-SA 4.0

Method

In a saucepan, combine berries, water, and honey. Cook over medium heat, stirring frequently, until the berries break down and the mixture thickens (about 15 minutes).
Stir in wheat flour to create a thick, creamy texture, cooking for another 5-7 minutes.
Remove from heat and mix in heavy cream until smooth.
Chill the kulaga in the refrigerator for at least 1 hour before serving with a scoop of vanilla ice cream.

Desserts Belarusian Berries Cream Belarus recipes

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