Italian · Italy
Vegetable Medley Pizza
A colorful pizza loaded with a variety of vegetables for a healthy twist.
30 minutes4 servings
Ingredients
Method
- Prepare pizza dough and let it rise.
- Spread tomato sauce over the dough.
- Add sliced bell peppers, corn, olives, and thinly sliced onion.
- Sprinkle with minced garlic.
- Drizzle with olive oil and a pinch of salt.
- Bake in a preheated oven at 250°C (480°F) for 10-12 minutes.
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