Chicken Recipes

Introduces a fresh ginger and citrus lift

A traditional Ecuadorian rice dish with chicken and mixed vegetables.

A creamy Ecuadorian chicken and rice dish with cheese.

A zesty and spicy kick with fresh ginger and lime zest.

A fresh and bright flavor with coriander and lemon juice.

A robust combination of garlic and earthy thyme.

Earthy rosemary with garlic

A warm cumin and zesty lime flavor profile.

Warm cumin with bright lime

A classic Mediterranean blend with oregano and olive oil.

Anise-like fennel with garlic

Adds a delicate saffron aroma and a hint of lemon.

Chicken and noodle casserole, a traditional Uruguayan baked dish.

Saffron-infused rice with a touch of nuttiness

Grilled chicken with vegetables

Balances the flavors with a citrusy, peppery touch.

Grilled chicken served with noodles and rice, a classic Uruguayan meal.

Add a warm cinnamon and caramel depth to the chicken afritada.

Adds licorice notes and earthy warmth to the existing seasoning.

Enhances the smoky depth of the gumbo with additional paprika.

Adds floral complexity and rich depth to the finished dish.

Adds a fresh herb and citrus finish to the gumbo.

Adds fresh herbal brightness and pungent depth to the finished dish.

Adds a touch of sweetness and spice to the gumbo with a honey glaze.