Mediterranean Herbs Greek-Style Potato and Eggplant Moussaka
Enhances the dish with Mediterranean herbs like oregano and thyme.
THE RECIPE COLLECTION
Recipes from Greece
Browse Greece recipes with measured ingredients, cooking times and step-by-step methods.
217 recipes
Cumin and Paprika Greek-Style Potato and Eggplant Moussaka
Adds a warm, smoky flavor with cumin and paprika.
Lemon and Dill Greek-Style Potato and Eggplant Moussaka
Adds a fresh, zesty flavor with lemon zest and dill.
Lemon and Dill Greek Baked Fish with Tomato and Feta
Fresh lemon brightness with aromatic dill.
Oregano and Rosemary Mediterranean Lamb Kleftiko with Potatoes and Herbs
Amplifies the Mediterranean herbs with rosemary.
Lemon and Thyme Greek Spinach and Feta Phyllo Pie
A zesty twist with lemon zest and fresh thyme for a bright, aromatic flavor.
Oregano and Thyme Greek Baked Fish with Tomato and Feta
Herbaceous depth with earthy thyme.
Cumin and Paprika Greek Spinach and Feta Phyllo Pie
Warm and smoky with cumin and paprika, enhancing the savory depth.
Garlic and Paprika Greek Baked Fish with Tomato and Feta
Pungent garlic with smoky paprika warmth.
Grilled Octopus with Lemon and Oregano
Tender grilled octopus with a zesty lemon and oregano seasoning.
Spanakopita with Spinach and Feta
Flaky phyllo pastry filled with spinach and feta cheese, baked to golden perfection.
Garlic and Paprika Mediterranean Lamb Kleftiko with Potatoes and Herbs
Introduces a smoky garlic flavor with paprika.
Lamb Kleftiko with Potatoes and Lemon
Tender lamb cooked in a sealed pot with potatoes and lemon, slow-cooked to perfection.
Orange and Oregano Greek Spinach and Feta Phyllo Pie
A citrusy and herbal note with orange zest and oregano for a refreshing touch.
Orange and Basil Greek Baked Fish with Tomato and Feta
Citrusy orange with fragrant basil notes.
Cumin and Orange Zest Mediterranean Lamb Kleftiko with Potatoes and Herbs
Adds a warm, citrusy twist with cumin and orange zest.
Ginger and Sesame Greek Spinach and Feta Phyllo Pie
A savory and aromatic blend with grated ginger and sesame oil for a nutty finish.
Lamb Souvlaki with Pita and Tzatziki
Grilled lamb skewers served with warm pita and creamy tzatziki sauce.
Greek Moussaka with Beef and Eggplant
Layered dish of spiced beef, eggplant, and béchamel sauce baked to golden perfection.
Cumin and Coriander Greek Baked Fish with Tomato and Feta
Warm cumin with bright coriander notes.
Lamb Kleftiko with Lemon and Potatoes
Tender lamb cooked in a lemon-herb broth with potatoes.
Cinnamon and Clove Mediterranean Lamb Kleftiko with Potatoes and Herbs
Brings a warm, aromatic depth with cinnamon and clove.
Parsley and Garlic Greek Spinach and Feta Phyllo Pie
Fresh and pungent with chopped parsley and minced garlic for a bold flavor.
Lamb Souvlaki with Tzatziki and Pita
Grilled lamb skewers with tzatziki and pita bread.