Chicken Recipes

A spicy Eritrean chicken stew with carrots and cumin, served with flatbread.

Adds a floral and citrusy note to the saffron base.

A spicy Eritrean chicken stew with carrots and coriander, served with flatbread.

A fragrant variation with saffron and cardamom.

A spiced Eritrean chicken stew with carrots and paprika, simmered to rich depth.

A fiery Eritrean chicken stew with spiced carrots and chili peppers.

Deepens the earthy notes with additional cumin and coriander.

A spicy Eritrean chicken stew with spiced carrots and fresh mint.

A zesty and aromatic twist with fresh ginger and lime zest for brightness.

A spicy Eritrean chicken stew with spiced carrots and fresh parsley.

Deepens the flavor with smoky paprika warmth.

Adds herbal brightness with oregano and lime zest.

Enhances the cumin notes with citrus zest.

Tortillas filled with chicken and chili sauce, baked until bubbly.

Adds fresh herb and garlic depth.

Adds warm cinnamon and citrus brightness.

A smoky and herbal variation with paprika and fresh thyme.

A warm, earthy blend with cumin and coriander for a rich, aromatic profile.

Adds a warm, earthy depth with a slight nuttiness.

Adds a smoky depth with a subtle floral note.

Brings a zesty, fresh flavor with a hint of citrus.

Adds a golden hue and warm, earthy undertones.

Enhances depth with a smoky undertone.

Stuffed peppers filled with chicken and rice, a popular Costa Rican dish.