Orange Zest and Ginger Fried Nian Gao
Adds citrus brightness and a warm, spicy kick.
THE RECIPE COLLECTION
Recipes from Singapore
Browse Singapore recipes with measured ingredients, cooking times and step-by-step methods.
181 recipes · Page 6 of 8
Cumin and Coriander Grilled Sambal Stingray
Enhances the flavor with warm cumin and bright coriander notes.
Sesame and Soy Stir-Fried Water Convolvulus
Toasty sesame oil enhances soy sauce flavor.
Mango and Cardamom Singaporean Coconut Rice Pudding
A tropical and fragrant enhancement.
Matcha and Sesame Purple and Golden Crispy Dough Balls
Introduces a delicate earthy note with matcha and a nutty touch of sesame for an Asian-inspired flavor.
Miso Caramel Glaze Singaporean Chwee Kueh
Adds umami depth and sweet complexity to the existing topping.
Coconut and Lime Steamed Corn with Coconut Milk
Enhanced tropical flavor with citrus lift
Sesame and Soy Singaporean Wonton Noodles
A rich umami flavor with toasted sesame oil and extra soy sauce.
Garlic and Paprika Malaysian Yam Cake
A bold and smoky variation with garlic and paprika for a more intense flavor.
Garlic and Paprika Singaporean Fried Okra
Enhances the existing garlic and paprika with more depth.
Fried Eggplant
Singaporean fried eggplant with a crispy exterior and tender interior, seasoned with simple spices.
Cumin and Lime Singaporean Wonton Noodles
A smoky, tangy variation with cumin and lime zest.
Cumin and Coriander Crispy Shallot Fritters
Warm cumin with a citrusy coriander note.
Sesame and Chili Singaporean Fried Chicken Thighs with Spicy Fermented Tofu Sauce
A nutty, spicy kick that enhances the richness of the chicken and sauce.
Mint and Lemon Singaporean Red Bean Pastries
Adds a refreshing contrast to the sweet red bean filling.
Szechuan Pepper and Soy Singaporean Char Kway Teow
Enhances the numbing heat with additional Sichuan peppercorns.
Sesame and Scallion Hokkien Mee with Prawn and Pork
Adds a nutty, savory note with a fresh, crisp finish.
Smoky Tamarind Heat Fish Head Curry
A smoky and spicy variation with added chili and smoked paprika.
Soy and Sesame Singaporean Steamed Broccoli
Richer soy flavor with nutty undertones
Star Anise and Orange Singaporean Bak Chor Mee
Warm star anise and citrusy orange add a fragrant, sweet note to the noodles.
Sesame and Lime Fried Mushrooms
Nutty sesame with zesty lime for contrast.
Orange Zest Teh Tarik (Singaporean Milk Tea)
Adds a bright, citrusy flavor with orange zest.
Cumin and Soy Char Siew Rice
A warm and savory variation with cumin and soy for a more earthy flavor.
Dill and Lemon Salty Cabbage Stir Fried Mince Pork with Egg
A zesty and fresh variation with dill and lemon zest.