Recipes from Russia

A rich and creamy beef stew with mushrooms and sour cream, served over rice or noodles.

Traditional Russian meat dumplings filled with a mixture of beef and pork, served with sour cream.

A traditional Russian dish of sautéed beef with mushrooms and sour cream, served over rice.

A faster version of the Russian dish using noodles instead of rice.

Tender beef strips in a rich sour cream and mushroom sauce served with rice.

Traditional Russian thin pancakes served with sour cream, chopped onion, and salmon roe.

Thin Russian pancakes topped with smoked salmon, sour cream, and chopped onion.

Tender beef strips in a creamy mushroom sauce, served with egg noodles.

Tender beef strips in a creamy mushroom sauce, served with steamed rice.

Russian-style dumplings steamed with sour cream and cracklings, using a different cooking method.

Tender beef strips in a creamy mushroom sauce, served with egg noodles or rice.

A variation of the classic dish, served with fluffy rice instead of noodles.

A hearty Russian dish featuring tender beef strips in a creamy mushroom sauce served with mashed potatoes.

A simplified version of the classic Russian dish with a creamy mushroom sauce and fluffy mashed potatoes.

Small Russian dumplings filled with ground meat

A variation of pelmeni with pork instead of beef