Desserts Recipes

Adds warm, spicy notes to the fruit filling

A zesty and fragrant variation with citrus and floral notes.

Adds a bright, citrusy note with lemon zest and aromatic thyme.

Spanish fried dough with hot chocolate sauce.

Sweet caramel with aromatic vanilla

A sweet and spiced twist with warm undertones.

Cheesecake with fresh red fruits and buttery crust.

A warm, slightly earthy twist with orange zest and cumin.

Apple tart with cinnamon and buttery crust.

Deep-fried dough with chocolate sauce and cinnamon.

Exotic cardamom with rich cocoa

A refreshing and nutty variation with cool freshness.

A fragrant blend of cardamom and vanilla for a floral note.

Enhances the sesame-coated dumplings with a warm cinnamon note.

Introduces a citrusy and aromatic twist with orange zest and cardamom.

A layered Swiss cherry cake with a rich chocolate frosting.

Adds a rich and indulgent flavor with caramel sauce and rum extract.

Enhances the chocolate flavor with espresso powder and more chocolate.

Adds a nutty and sweet flavor with vanilla and almond extract.

Infuses a fragrant pandan aroma with coconut for a tropical twist.

A bright and warm twist on the classic almond tart with a subtle citrus note and warm cinnamon spice.

A warm and citrusy twist with cinnamon and orange zest.

Warm spice with floral undertones

A warm, sweet aroma with a comforting vanilla and cinnamon finish.