Saffron and Lemon Soto Betawi with Beef and Coconut Milk
Luxurious saffron and bright lemon zest elevate the soup.
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Indonesian Recipes
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289 recipes · Page 8 of 13
Orange and Cinnamon Bubur Injin with Black Rice Porridge
Citrusy spice brightness
Cumin and Lime Kick Jakarta Corn Fritters
Warm cumin with a zesty lime finish for a bright, spicy kick.
Vanilla Bean Accent Classic Pisang Goreng Fried Bananas
Enhanced with vanilla bean seeds for aromatic depth
Orange and Nutmeg Bika Ambon with Spiced Cake
Adds a citrusy brightness with orange zest and warm nutmeg.
Vanilla and Cinnamon Kue Cucur with Fried Dough and Palm Sugar
Sweet vanilla with warm cinnamon notes
Cilantro and Lime Lamongan Yellow Chicken Soup
A fresh and bright twist with cilantro and lime.
Vanilla and Clove Gudeg Jogja with Young Jackfruit
A sweet and spicy adaptation with vanilla and clove for a unique flavor profile.
Mint and Lime Steamed Kue Putu with Coconut and Palm Sugar
Introduces a fresh mint and lime for a refreshing twist.
Lemongrass and Lime Soto Betawi with Beef and Coconut Milk
Fresh and zesty with a hint of lemongrass and lime.
Cumin and Lime Aceh Fried Noodles
Adds a warm, earthy note with a zesty finish.
Vanilla and Cardamom Kue Onde-Onde with Fried Dough Balls
Introduces a floral and sweet aroma with vanilla and cardamom.
Mint and Ginger Zing Crispy Pork Skin with Coconut Milk Sauce
A refreshing and aromatic variation with a touch of ginger warmth.
Mint Lime Burst Gado-Gado with Peanut Sauce
Cooling mint and fresh lime for a refreshing twist
Citrus and Cilantro Sate Plecing with Grilled Pork Satay
A zesty and fresh variation of the peanut-lime sauce.
Smoky Paprika Sambal Goreng Kentang with Fried Potatoes
Earthy smokiness with a gentle heat.
Orange and Ginger Sweet Black Rice Porridge
A bright and spicy variation with orange zest and ginger.
Garlic and Sesame Sate Ayam dengan Saos Kacang Pedas
A nutty and garlicky variation with sesame oil and extra garlic.
Kue Semprong Renyah with Crispy Wafers and Coconut
Crispy wafers filled with sweet coconut mixture.
Ginger and Soy Indonesian-Style Fried Rice with Egg and Vegetables
Enhances with a subtle ginger warmth and intensified soy flavor.
Vanilla and Almond Bakpia Pathok with Mung Bean Filling
A sweet and nutty variation with vanilla and almond extract for a delicate flavor.
Cilantro and Lime Jakarta Chicken Porridge
Adds a fresh and zesty twist to the porridge.
Paprika and Citrus Zest Lontong
Adds a smoky sweetness with a bright citrus finish.
Cardamom and Orange Crispy Rice Wafers with Coconut Filling
A fragrant blend of cardamom and orange zest adds a bright, exotic twist to the coconut filling.