Viennese Wiener Schnitzel Sandwich
A traditional Austrian sandwich featuring crispy breaded veal cutlet, served with a side of potato salad and mustard.
THE RECIPE COLLECTION
Browse Schnitzel recipes with measured ingredients, cooking times and step-by-step methods.
39 recipes
A traditional Austrian sandwich featuring crispy breaded veal cutlet, served with a side of potato salad and mustard.
A traditional German sandwich featuring crispy schnitzel, sauerkraut, and a tangy mustard sauce.
A fresh and flavorful German sandwich with crispy schnitzel, tomato, and cucumber for a light meal.
Crispy breaded veal cutlets served with golden potato pancakes and fresh peas
A traditional Bavarian dish featuring breaded pork cutlet, golden fried potatoes, and a refreshing cucumber salad with dill.
A comforting version of Bavarian schnitzel with herb-infused potatoes and tangy pickled cucumbers for a unique twist.
A traditional German dish featuring breaded and fried pork cutlet with crispy herb-seasoned hash browns.
A German dish with a flavorful herb-crusted pork cutlet and garlic-infused hash browns.
Crispy pork schnitzel served with sauerkraut and a creamy potato salad.
A classic Polish dish of breaded and fried pork cutlets.
A variation of the traditional schnitzel with a squeeze of lemon for extra flavor.
Crispy breaded pork cutlets served with traditional potato pancakes.
A classic German pork schnitzel topped with BBQ pork ribs, served with fries and salad.
A lighter version of traditional pork schnitzel, baked instead of fried, topped with BBQ pork ribs, served with fries and salad.
Crispy breaded and fried veal cutlet served with a rich roquefort sauce and soft spaetzle dumplings, accompanied by a cold beer.
A traditional Austrian dish featuring a crispy fried veal schnitzel served with a creamy roquefort sauce and soft spaetzle dumplings, paired with a cold beer, prepared with a different breading method for enhanced texture.
Crispy breaded pork cutlet served with a rich choron sauce, sautéed shrimp, and fresh asparagus.
A crispy breaded fish fillet served with golden fries and a lemon wedge.
A traditional Austrian dish of breaded fish served with a side salad and lemon.
Crispy breaded veal cutlets, a traditional Austrian dish.
A traditional Austrian dish of fried veal cutlets served with potato salad.
A classic Czech dish of crispy breaded pork cutlet served with potatoes.
A faster version of the traditional Czech pork schnitzel with potatoes.
A traditional Austrian dish of crispy breaded pork served with a zesty lemon garnish and a simple potato salad.