Cretan-Style Pork Souvlaki
A variation of souvlaki with Cretan ingredients like tomatoes and olives.
THE RECIPE COLLECTION
Recipes from Greece
Browse Greece recipes with measured ingredients, cooking times and step-by-step methods.
217 recipes · Page 5 of 10
Vegan Moussaka with Vegetable Sausages
A plant-based version of the traditional Greek moussaka using frozen vegetable sausages and peas instead of meat.
Stuffed Vegetable Sausage Moussaka
A creative twist on moussaka using vegetable sausages and peas, layered with a creamy sauce.
Greek Pork Souvlaki
Grilled pork skewers with traditional Greek flavors
Greek Pork Skewers with Herb Marinade and Pita
Grilled pork with pita, tzatziki, and vegetables
Vegan Tofu Moussaka
A plant-based version of the classic Greek moussaka, using tofu instead of eggplant and meat.
Greek Tofu Moussaka with a Twist
A vegan moussaka with added herbs and a creamy sauce, inspired by traditional Greek flavors.
Greek Mixed Grill Platter
A flavorful assortment of grilled meats and traditional Greek sides, perfect for sharing.
Slow-Roasted Greek Meat Platter
A Greek meat platter featuring slow-roasted meats with traditional Greek sides, offering a different preparation method from grilling.
Greek Chicken Souvlaki Pita
Grilled chicken with tzatziki in a pita
Spicy Greek Chicken Souvlaki
Hot grilled chicken with tzatziki in a pita
Greek Dolma and Tzatziki Platter
A traditional Greek appetizer featuring stuffed grape leaves with a creamy tzatziki sauce.
Grilled Vegetable Platter with Tzatziki
A colorful medley of grilled vegetables served with a refreshing tzatziki sauce.
Greek Spinach Pie
A traditional Greek spinach pie made with flaky phyllo dough and a savory spinach filling.
Greek Spinach and Feta Pie with Crisp Phyllo Layers
A traditional Greek spinach and feta pie made with flaky phyllo dough and a savory spinach filling, featuring a unique technique of pre-baking the phyllo layers for extra crispiness.
Eggplant and Meat Layered Baked Dish with Spiced Tomato Sauce
A classic layered dish with eggplant, spiced meat, and creamy béchamel sauce.
Vegetarian Moussaka
A meat-free version of moussaka using eggplant and a creamy béchamel sauce.
Traditional Greek Beef Moussaka
A classic layered dish with spiced beef, eggplant, and creamy béchamel sauce
Greek Moussaka
A classic Greek casserole made with eggplant, ground meat, and a creamy béchamel sauce.
Greek Moussaka with Slow-Braised Meat Layer
A traditional Greek dish with layers of eggplant, slow-braised spiced meat, and a rich béchamel sauce.
Greek Lamb Souvlakia
Grilled lamb skewers served with rice, potatoes, greek salad, feta, and lemon
Greek Lamb Souvlakia with Tzatziki
Grilled lamb skewers served with rice, potatoes, greek salad, feta, lemon, and tzatziki
Greek Moussaka with Béchamel and Ground Meat Layer
A layered casserole with eggplant, spiced meat, and creamy béchamel sauce.
Eggplant and Tomato Béchamel Layered Dish
A meatless version of the Greek classic with layers of eggplant and a creamy white sauce.