Lemon and Thyme Hunan Braised Pork Belly
A fresh and aromatic combination that brightens the dish with a light herbal note.
THE RECIPE COLLECTION
Hunan Chinese Recipes
Browse Hunan Chinese recipes with measured ingredients, cooking times and step-by-step methods.
174 recipes · Page 6 of 8
Cilantro and Chili Hunan-Style Fried Noodles with Vegetables and Tofu
Fresh cilantro and a hint of heat for a vibrant taste.
Sesame and Lime Crispy Fried Wonton Strips with Honey Sesame Glaze
Adds nutty depth with bright citrus acidity.
Soy and Lime Hunan-Style Stir-Fried Tofu with Garlic and Chili
Adds a salty tang that complements the richness.
Cumin and Chili Hunan-Style Fried Chicken with Crispy Shallots
Warm cumin with extra chili for intensified heat.
Turmeric and Cumin Steamed Vegetable Momo with Tofu and Scallions
Warm and earthy with turmeric and cumin.
Cumin and Coriander Grilled Eggplant with Miso and Sesame Oil
Add a warm, earthy note with ground cumin and coriander for a complex flavor profile.
Fried Wonton Strips with Sweet Chili Sauce and Scallions and Soy Sauce and Garlic
Crispy fried wonton strips served with a sweet chili sauce and a mix of soy sauce, garlic, and scallions.
Hunan-Style Braised Beef with Daikon Radish and Soy Sauce and Star Anise
A Hunanese braised beef dish with daikon radish and aromatic spices.
Sesame and Lime Smoked Pork Sausages with Steamed Rice and Pickled Vegetables
A tangy and nutty twist with sesame oil and lime juice for a refreshing taste.
Garlic and Sesame Grilled Tofu with Steamed Chard and Spicy Mango Sauce
Enhances the dish with a savory, nutty flavor from garlic and sesame.
Basil and Garlic Pan-Seared Tofu with Fermented Bean Paste
Adds a fresh, aromatic twist with basil and extra garlic.
Cumin and Paprika Smoked Pork Sausages with Steamed Rice and Pickled Vegetables and Scallions
Smoky and aromatic with cumin and paprika.
Cumin and Coriander Hunan-Style Roasted Sweet Potato with Crispy Shallots and Chili Oil
Adds a warm and earthy flavor that enhances the overall taste of the dish.
Miso and Sesame Smoked Duck Breast with Steamed Bok Choy and Oyster Sauce
Umami miso with nutty sesame depth
Chive and Sesame Pickled Mustard Greens with Chili and Garlic
Adds a fresh oniony note with chives and extra sesame seeds for crunch.
Braised Pork Ribs with Chinese Dates and Soy Sauce and Star Anise and Garlic
Hunan-style braised pork ribs with sweet and savory flavors.
Garlic and Honey Pan-Seared Scallops with Fermented Bean Paste and Garlic
Sweet honey and aromatic garlic create a balanced glaze.
Hunan-Style Fried Noodles with Vegetables and Tofu and Scallions and Soy Sauce
A spicy and savory Hunan-style fried noodle dish with tofu, vegetables, and scallions.
Soy and Lime Hunan-Style Stir-Fried Pork with Pickled Vegetables
Umami-rich soy with zesty lime for a balanced, bright flavor.
Ginger and Lime Hunan-Style Steamed Fish with Pickled Chili and Scallions
Introduces a fresh, zesty flavor with ginger and lime.
Mint and Soy Grilled Portobello Mushrooms with Miso and Sesame Oil
Adds a refreshing mint note that complements the soy-based glaze.
Sesame and Ginger Drizzle Roasted Carrots with Crispy Shallots and Chili Oil
A savory and aromatic variation with sesame oil and fresh ginger.
Braised Eggplant with Garlic and Ginger in Clay Pot and Soy Sauce and Star Anise
Slow-cooked eggplant in a clay pot with aromatic garlic, ginger, soy sauce, and star anise.