Pizza with Tomato Sauce, Mozzarella, and Fresh Basil
A traditional Italian pizza with fresh tomato sauce, mozzarella, and basil, baked in a home oven.
THE RECIPE COLLECTION
Browse Mozzarella recipes with measured ingredients, cooking times and step-by-step methods.
81 recipes · Page 3 of 4
A traditional Italian pizza with fresh tomato sauce, mozzarella, and basil, baked in a home oven.
A fresh Italian panino with prosciutto and mozzarella
A traditional Neapolitan-style pizza baked in a wood-fired oven, featuring a simple yet flavorful tomato sauce and fresh mozzarella.
A fast and easy pizza with a homemade tomato sauce, perfect for a weeknight dinner.
A classic cheeseburger with caramelized onions, grilled to perfection.
A traditional Italian pizza with tomato sauce, fresh mozzarella, and basil.
A traditional Argentine burger featuring a beef patty, mozzarella, fried egg, lettuce, and tomato, served on a sesame seed bun.
A traditional Neapolitan-style pizza with a simple yet flavorful combination of tomatoes, mozzarella, and fresh basil.
A variation of the classic Margherita pizza featuring spinach and a sweet balsamic glaze for added depth of flavor.
A traditional Italian pizza with a simple, fresh tomato sauce, mozzarella, and basil, baked in a wood-fired oven for that authentic flavor.
A traditional Italian pizza with a simple yet flavorful combination of fresh tomato sauce, mozzarella, and basil.
A traditional Italian pizza with a simple yet flavorful combination of fresh tomato sauce, mozzarella, and basil.
A simple yet delicious pizza with tomato sauce, fresh mozzarella, and basil, inspired by the traditional Italian Margherita.
A fast alternative using pre-made pizza dough with a simple tomato sauce and mozzarella for a classic pizza experience.
A traditional Neapolitan pizza using San Marzano tomato paste for a richer flavor, with a focus on slow dough fermentation and fresh mozzarella.
A traditional Italian pizza with tomato sauce, mozzarella, and fresh basil.
A thin, crispy pizza with a rich cheese base and sautéed mushrooms for a gourmet touch.
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil, using a slow-fermented dough for enhanced flavor and texture
A traditional Neapolitan pizza with a longer fermentation process for enhanced flavor and texture
A hearty Argentine chicken sandwich featuring a crispy breaded chicken cutlet, melted mozzarella, a fried egg, and fresh tomato slices on a crusty white roll.
A modern Argentine-style chicken sandwich with a tender sous vide chicken cutlet, melted mozzarella, a fried egg, and fresh tomato on a crusty white roll.
A toasted sandwich with ham, cheese, and pickled onions for a tangy and savory flavor profile.
A fresh and flavorful grilled sandwich with tomato and mozzarella, perfect for a light meal.
A simple yet delicious ciabatta pizza with tomato, fresh basil, and melted mozzarella.