Recipes from Austria

A variation of the traditional Austrian schnitzel, with a herbed breadcrumb coating and a fresh side salad.

A traditional Austrian dish featuring eggplants stuffed with a meat and vegetable mixture.

A hearty Austrian dish combining ratatouille with a meaty twist, featuring eggplants, tomatoes, and beef.

Crispy breaded and fried chicken cutlet, a classic Austrian dish.

A variation of Wiener Schnitzel with a creamy cheese sauce on the side.

A hearty pasta dish with tender pork, crispy bacon, and a creamy sauce.

Traditional Austrian egg dumplings served with sautéed pork and bacon.

A classic Austrian dish featuring crispy breaded pork cutlets served with golden fries and a rich gravy.

A traditional Viennese recipe for breaded pork schnitzel served with a savory gravy and crispy fries.

Crispy breaded veal cutlet with traditional Austrian potato salad

Creamy beef goulash soup with a touch of sour cream

Traditional beef goulash with a rich tomato-based sauce

A hearty Austrian dish featuring various meats and dumplings, served with a rich sauce.

A traditional Austrian dish featuring sausages and dumplings, served with a rich sauce.

A traditional Austrian dish featuring a creamy potato and leek soup served with roasted duck and a fresh salad.

A hearty Austrian soup with a creamy texture, paired with succulent duck and a crisp salad.