Quebecois Recipes

A comforting casserole of baked sweet potatoes, kale, and creamy brie, perfect for a hearty meal.

Roasted squash with a sweet maple and sage glaze, a flavorful and comforting side dish.

Adds a luxurious, aromatic touch with floral notes.

A tender chicken dish glazed with maple syrup and fresh herbs, perfect for a Quebecois feast.

A sweet and spiced baked butternut squash, a comforting Quebecois side.

A savory wild rice stuffing with cranberries and maple syrup, a traditional Quebecois side.

Tender chicken braised in a rich maple and apple cider sauce.

Crispy fried chicken coated in a maple and herb crust.

Tender pork glazed with a sweet and tangy maple and apple cider sauce.

A savory tart made with zucchini, tomatoes, and goat cheese, baked in a flaky crust.

A tender beef brisket glazed with a sweet and tangy cranberry and maple syrup sauce.

Slow-braised beef in a rich maple and apple cider sauce with root vegetables.

Tender chicken braised in maple syrup and apple cider, served with creamy mashed potatoes.

A savory quiche made with sweet potatoes, spinach, Gruyère cheese, and a sweet maple glaze, perfect for a Quebecois brunch or meal.

Fresh dill and zesty lemon brighten the quiche.