Recipes from Thailand

Fresh fish steamed with ginger and served with a savory soy sauce.

Adds zesty brightness and warmth

A bright and refreshing twist with zesty lime and fresh basil.

Earthy turmeric with zesty lime for a vibrant, warm flavor.

A classic Thai fried rice with shrimp, egg, and mixed vegetables.

A hot and sour Thai soup with beef, mushrooms, and lemongrass.

A quick stir fry with spicy eggplant, tofu, and vegetables.

Crispy spring rolls filled with chicken and vegetables, served with a sweet chili sauce.

A vibrant Thai soup with shrimp, vegetables, and a spicy broth.

A rich and mildly spicy Thai curry with beef and sweet potatoes.

Crispy fried chicken served with a sweet and spicy mango salsa.

A zesty and aromatic twist with the brightness of lime and the freshness of coriander.

A spicy and aromatic Thai red curry with chicken and bell peppers.

Crispy fritters made with corn, coconut, and spicy seasoning.

Grilled pork chops served with a spicy peanut sauce.

A refreshing and spicy Thai green papaya salad with chilies and tomatoes.

A creamy and flavorful Thai noodle soup with braised chicken.

A simple and healthy side dish of steamed bok choy with garlic and chili.

A quick Thai-style stir fry with chicken, vegetables, and a spicy sauce.

A creamy Thai soup with chicken, coconut milk, and aromatic herbs.

Crispy grilled tofu served with a rich and spicy peanut sauce.

Sweet and sticky rice with ripe mango and toasted sesame seeds.

A refreshing salad with shredded green papaya, chicken, and spicy dressing.

A rich red curry with beef, Thai basil, and coconut milk.