Cheese and Tomato Pizza with Herbed Crust
A simple yet flavorful pizza with a herbed crust, topped with fresh cheese and tomatoes.
THE RECIPE COLLECTION
Browse Italian recipes with measured ingredients, cooking times and step-by-step methods.
1,023 recipes · Page 22 of 43
A simple yet flavorful pizza with a herbed crust, topped with fresh cheese and tomatoes.
A pizza with a crispy crust, topped with fresh cheese and tomatoes for a classic flavor.
A Neapolitan pizza with a naturally leavened dough, tomato sauce, fresh mozzarella, and basil
A traditional Italian pizza with a soft, chewy crust and fresh mozzarella, tomatoes, and basil.
A pizza with a thin, crispy crust and a tangy tomato sauce, topped with fresh mozzarella and basil.
A simple pizza with tomato sauce, mozzarella, and fresh basil
A traditional Italian pizza with tomato sauce, mozzarella, and fresh basil
A traditional Italian pizza with a simple yet flavorful tomato sauce, fresh mozzarella, and basil.
A rustic pizza with a tangy marinara sauce and aromatic oregano, cooked in a wood-fired oven.
A traditional Neapolitan-style pizza with a simple yet flavorful combination of tomatoes, mozzarella, and basil.
A variation of the classic Margherita pizza with a baked tomato base for extra flavor and texture.
A simple yet delicious pizza with fresh tomatoes, mozzarella, and basil.
A light and crispy pizza with a thin crust, anchovies, and capers.
A simple pizza with a classic combination of cheese and tomato sauce.
A fast and easy cheese pizza with a crispy crust.
A traditional Neapolitan pizza with San Marzano tomatoes, mozzarella, and fresh basil.
A classic Margherita pizza with a balsamic glaze for extra flavor.
A classic Neapolitan-style pizza with fresh mozzarella, sun-dried tomatoes, and red peppers, cooked in a wood-fired oven for a crisp crust.
A deep-dish Sicilian pizza with a thick crust, layered with tomato sauce, mozzarella, and roasted red peppers.
A simple pizza with tomato sauce, mozzarella, and fresh basil using a no-knead dough method for a softer texture.
A traditional Italian pizza with tomato sauce, mozzarella, and fresh basil, made with a sourdough starter for a tangy flavor and chewy texture
A traditional Italian pizza with a simple yet delicious combination of cheese and ham, made with a soft, chewy crust and fresh ingredients.
A fast and easy version of a cheese and ham pizza using pre-made dough, perfect for busy evenings.
A traditional Italian pizza with fresh tomato sauce, mozzarella, and basil, baked in a home oven.